Starters

Bruchetta Topped with Sautéed Garlic Mushrooms & Chilli Sauce

Or

Smoked Salmon & Asparagus Terrine

Or

Winter Leek & Potato Soup

Or

Gala Melon Bowl Filled with Fruit Cocktail

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Main Course

Braised Pork Hock in an Apple & Cider Gravy

 

Or

Whole Lemon Sole Stuffed with Prawns & Cream Cheese

 

Or

Duck Breast Served with a Rich Cherry Brandy Sauce

Or

Wild Mushroom Risotto

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Desserts

Apple & Blackberry Flap Jack Crumble

Or

Banoffee Pie

Or

Valentine’s Ice Cream Sundae

Or

Treacle Sponge

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Coffee & Mints

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£38.00 Per Couple : Bookings Preferred (01843) 831401