A La Carte

Starters
Chef's homemade soup of the day.	£2.95
Fresh pan fried mushrooms in a garlic butter.	£3.95
Loaded potato skins covered with bacon and melted cheese.	£3.95
Deep fried brie, accompanied by a fruity cumberland sauce.	£3.95
Prawn cocktail, succulent prawns on a bed of crispy lettuce, Marie Rose sauce in a filo basket.	£3.95
White bait, golden breaded deep fried whitebait with a salad garnish and a tartare dip.	£3.95
The ultimate combo, made from two loaded potato skins, spicy chicken wings, breaded goujons of plaice, onion rings, garlic bread with salsa, guacamole and sour cream dip. Suitable for two people.	£8.45

All starters are served with rustic bread and butter.

Mixed Grill Sirloin steak, gammon ham, two sausages, lamb chop, black pudding, grilled tomatoes, mushrooms, peas, fried egg and homemade chips.	£14.50
Sirloin Steak Served with grilled tomatoes, mushrooms, onion rings, side salad and homemade chips.	£11.50
Braised Lamb Shank Served on a bed of minted mashed potato.	£9.95
Beef Bourguignon Served with Lyonnaise potatoes.	£8.95
Chicken Cordon Bleu Served with sauté potatoes.	£8.95
Poached Salmon With spinach in a tarragon sauce, served with parsley potatoes.	£9.75
Spinach and Ricotta Cannelloni Served with a salad garnish and a garlic baguette.	£7.95

Desserts

Please ask to see our desserts board for a wide range of desserts.

Teas, Coffees and Liqueurs are available on request.

Grace

"Some hae meat and cannae eat
and some wad eat that want it.
But we hae meat and we can eat
and sae the Lord be thankit."

Robert Burns 1759 - 1796

"Just a very nice place to be."